There are sometimes perfect analogies for the best of life or design work, and we humbly believe that the cortado achieves that perfection. Originating from Spain, the word cortado means “cut” or “chopped up”, so it makes sense that a cortado is espresso that’s “cut” with steamed milk. Add a little foam on top (hey, doesn’t that just make it a milky macchiato?), and we wholeheartedly believe that the package is complete. (more…)